Your specialty coffee deserves the perfect grind. With a manual grinder, you control the grind size: fine for espresso, coarse for filter. Freshly ground, right before brewing: that's the key. Our grind guide tells you everything.
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Rue de la Bergère 3C1217 Meyrin
Order pickupMonday to Friday, from 9:00 AM to 5:00 PM
Roastery visitPlease send us a quick message in advance
Closed
Closes at 5pm
Rue Argand 21201 Geneva
Opening hoursTuesday - Friday: 9:00 - 18:00Saturday: 09:00 - 17:00Closed on Sunday and Monday
Closes at 6pm